Vegan Footprints

Living simply. Whole food, plant based recipes and more... online since 2008

Monday, March 27, 2017

Spicy Peanut-Free Sauce for Tofu, Pasta or Potatoes

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This is a sauce recipe that I've used for quite a few meals. Mostly I've used it for a pasta and tofu dish similar to a much l...
Thursday, December 1, 2016

20 Years and Counting...

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   I just wanted to acknowledge an important milestone for my journey as a vegetarian. Twenty years does seem like a long time, however...
Monday, July 11, 2016

Summer Vegetable Bake - Ratatouille Style

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Summer Vegetable Bake - Ratatouille Style Place in a baking pan, the following puree, made with a blender: 1 onion, in quarters 3 ca...
Thursday, January 21, 2016

Yummy Popcorn

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When invited somewhere and asked to bring a snack to contribute to a table for an informal evening, I often bring popcorn. After a friend sh...
Thursday, January 7, 2016

Sweet Garlic Soy Sauce

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I cannot take credit for this. I have had this recipe for a long time and do not know where it came from. If anyone knows of the original in...
Friday, June 26, 2015

Showers of Blessing

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March 17, 2007 During the night, we had our first rain in months. Maybe we are at the end of the dry season, we will see. We have a ...
Friday, February 20, 2015

Red Red from Ghana (Black-Eyed Peas with Plantains)

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I have so many foods I miss from Ghana. It's hard to believe we've been back for almost 6 1/2 years now. This meal took us right bac...
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About the author

Loretta
This journal reflects my interests in vegan food, living simply, with a little encouragement along the way. Shalom
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