- My favorite snack... I slice jicama, carrot, avocado, red pepper, and whatever other veggies I have on hand. Place in a bowl and sprinkle with grated ginger and sunflower seeds, and then squeeze half a lemon over it. Wrap it all up in butter lettuce leaves. Yum!
- My other idea... is to stack a dried apricot with a whole, raw almond. The two eaten together is like a cookie!